The other day, I went to the store and bought some new foods to try over Christmas. One of them was Patel’s Dal Tadka Lentil Curry.
According to the packaging, it is a product of India, but is distributed by Raja Foods out of Skokie, Illinois.It doesn’t have a kosher symbol on it, but it bills itself as “100% Vegetarian,” so I’m inclined to believe it.
In terms of preparation, it took about 2 minutes in the microwave, and came out looking a little soupier than the picture on the packaging, but it still smelled and tasted all right. It was not very filling and it was not as spicy as I thought it might be, despite having cumin in it, but it was still decent. Would buy again.
For tonight’s dinner, I’m trying some Near East Quinoa with Rosemary and Olive Oil. Although, since I had to add my own olive oil, how much could possibly be in there?
I had a feeling this post would be painfully boring. Don’t worry, tomorrow I’m heading home to Baltimore via Minneapolis (west to go east?) for a few weeks, so that will be an adventure there, and getting there.