The Rising of the Mimouna

Today, I went over to the Gellers to celebrate the end of Passover by eating carbs.

I mean, I did the same last night at Short Stack, against my better judgment, with a pile of chocolate chip pancakes, but this morning had carbs mixed with Moroccan outfits and dancing to ululating music.

Mimouna is a traditional end-of-Passover gathering with music, dancing, and pastries. Ora made crepe-like things called mufletas, which are traditionally eaten with butter and honey, along with waffles, pancakes, and milkshakes. There were only a few people there but it was just fun to be around people and eat delicious foods. I only attended my first mimouna in 2011 in Houston, where it was a much bigger deal, with trays of desserts, a DJ, and hookah, and at that point I wondered where the hell this holiday was my whole life. I’m not of Mizrachi descent, sometimes it’s nice to pretend to be.I mean, I am Jewish after all, and this is just a different type of Judaism.

And any Judaism that involves eating mufletas is fine by me.

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